Food and service team

Closing Date of Opportunity: April 30, 2026

Name or Organization: Camp Tamarack

Contact Email: office@camptamarack.ca

Website: https://camptamarack.ca/

Post Content: Camp Tamarack aims to provide an inclusive and barrier-free outdoor camping experience through accessible, fun-filled, and innovative programs within a safe and positive environment that nurtures personal and social development.
Are you looking for a unique, fun opportunity this summer? Become a Food Services Team Member with Camp Tamarack! Work as part of a team to support nutritious meal service for campers and staff, helping create an environment that supports self-confidence, independence, and belonging in a safe and positive setting.
We strive to provide people of all ages and abilities with a peer-supported outdoor experience in a welcoming environment that enhances quality of life while discovering one’s potential.
Position Details
Reports to: Head Cook / Kitchen Manager
Contract Dates: Late April – End of August 2025 (Start dates vary based on operational needs)
Status: Full-time and Part-time positions available

What You Bring
Experience cooking or assisting with food preparation for large groups (100+)
Ability to work collaboratively in a fast-paced kitchen environment
Strong attention to cleanliness, organization, and food safety
Willingness to support diverse dietary needs and food allergies
Reliable transportation to and from camp

Certifications (Required or Willing to Obtain)
Canada Food Safe Certification
Standard First Aid and CPR-C
Food Allergen training certificate
Clear Criminal Record Check with Vulnerable Sector Search
Clear Child Welfare Check (Alberta residents only)

General Responsibilities
Support the preparation and service of healthy, enjoyable meals and snacks for campers and staff
Follow established menus, prep plans, and timelines provided by the Head Cook / Kitchen Manager
Maintain a clean, organized, and safe kitchen environment
Work as a member of the food services and broader camp staff team
Be a positive role model that reflects the values of Camp Tamarack

Specific Duties
Meal Preparation & Service
Assist with food preparation, cooking, and serving as directed
Support meal service for large groups in a timely and organized manner
Always follow allergy-aware and dietary protocols

Kitchen Cleanliness & Support
Assist with dishwashing, cleaning, and sanitizing kitchen spaces and equipment
Maintain cleanliness of food storage areas, fridges, and freezers
Support proper food storage, labeling, and waste management practices

Inventory & Setup Support
Assist with stocking, rotating, and organizing kitchen supplies
Support inventory checks and restocking as directed
Help reduce food waste through proper portioning and storage

Additional Responsibilities
Adapt to changing schedules or last-minute needs under the direction of kitchen leadership
Follow all Alberta Health Standards and Camp Tamarack food safety procedures
Support fellow team members to ensure a respectful, efficient, and welcoming kitchen environment
Other duties may be assigned as required to support overall camp operations

Employment Details
Wage: $15–$21 per hour (based on experience)
Hours: 20–40 hours per week
Perks: Meals provided while on shift

To Apply
Create your account and apply online at:
https://camptamarack.ca/get-involved/employment/